Have you considered a career in hospitality and catering?
The industry is extremely diverse, fast-paced, and welcoming to people of all ages, competences, and career stages.
Main goal of every hospitality job is to meet the consumer’s needs and make their experience excellent.
- You could start as a waitress, or bartender, becoming the trustworthy individual who keeps things moving along, or you could work as an assistant cook in the kitchen, getting ready tasty meals.
- Whether you’re working front of house or in the kitchen, there are huge potential to advance your career as a head chef, restaurant manager, or event director.
There are several prospects in businesses such as restaurants and retailers, food processing businesses, hotels, airlines, food wholesalers, including @Whitbread @Mitchells&Butlers
Follow ITT Future You for more career’s information!